Documentary Filmmaker & Journalist
Director of “Ghosts of Chinatown” now on Hulu and Disney+ (finale episode Out There)
Newest Work
”Ghosts of Chinatown” (2024) true crime documentary, now on Hulu (finale episode of the series Out There)
Emmy & NAACP Image Award-nominated series: Historian’s Take on PBS Origins
Telly Award-Winning Series: A People’s History of Asian America on PBS Voices
“This whole series kicks ass.” —Junot Diaz
“Chinese Food: An All-American Cuisine” is an award-winning documentary series published on Al Jazeera’s digital channel, AJ+. I pitched, produced, and hosted this series that explores three different Chinese communities in urban, suburban, and rural America.
There's a rather unknown community of Chinese-Americans who've lived in the Mississippi Delta for more than a hundred years. They played an important role in the segregated South in the middle of the 20th century. Join us as we get a taste of Southern Chinese food and learn about the unique history of the Delta Chinese.
